Paleo and whole 30 dish that puts a new spin on an italian classic.
The easiest way for me to eat venison is by putting it in a pasta sauce, specifically a bolognese. The meat soaks up the tomatoes, parsley, basil, and other vegetables so you hardly notice that its in there. If you pair this with some zucchini noodles, you can totally make it paleo and whole 30.
A paleo gluten free summer gnocchi vegetable salad that’s sure to leave you feeling light and full!
This paleo and gluten free mix on an Italian staple is totally delicious. Zucchini spiraled Pasta Alla Norma is the perfect recipe for the summer!