Paleo mashed sweet potato recipe is super easy and goes with any meat! Paleo friendly, gluten free, and grain-free.
Advertisements
Paleo Mashed Sweet Potatoes
Mediterranean Turkey Burgers
aleo, gluten free, dairy free, soy free - these burgers are totally easy to make. All you have to do is mix all the ingredients and grill - could it be more simple?
Paleo Bibimbap
Bibimbap made with chicken, vegetables and eggs, this is a totally paleo, gluten free, dairy free, and soy free recipe that everyone will love!
Paleo Sweet Potato Chips
These chips only take about 30 minutes, and they are such a great paleo and gluten free treat. Only 4 ingredients - sweet potatoes, coconut oil, rosemary, and sea salt. Just slice the sweet potatoes, and toss them in the other ingredients, bake for 10 minutes on each side and wah-la - you have a great snack
Gnocchi Vegetable Summer Salad
A paleo gluten free summer gnocchi vegetable salad that’s sure to leave you feeling light and full!
Shrimp Tacos with Avocado Salsa
Just in time for Taco Tuesday are these fabulous paleo and gluten free shrimp tacos with avocado salsa. We made these on a whim and they are fresh, light and absolutely amazing!
Paleo “Pasta” alla Norma
This paleo and gluten free mix on an Italian staple is totally delicious. Zucchini spiraled Pasta Alla Norma is the perfect recipe for the summer!
Creamy Avocado Lime Dressing
This creamy paleo dressing contains all the good green things in life – avocado, lime, and cilantro. You can even throw in a jalapeno to spice it up! It is so simple, and easy – just a few minutes in a blender and it’s ready to top any salad!
Beef and Vegetable Stir Fry | Paleo
This is a quick and easy paleo recipe to do during the week, and loaded with healthy wonderful goodness. Instead of using soy sauce (for obvious reasons), we use coconut amino. Aside from being soy free and gluten free, coconut amino is low in the glycemic index and packed with vitamins and minerals!
Perfect Paleo Cobb Salad
It’s a super simple salad recipe, with very few ingredients, ingredients you probably already have in your pantry or fridge. The eggs weren’t as overwhelming as I thought, and paired awesome with the rest of the ingredients. Plus, with the addition of the eggs, the salad is totally filling!
